English vlog 45/2018 – “Yup, it’s fondue time”!

One thought on “English vlog 45/2018 – “Yup, it’s fondue time”!

  1. Thomas Sekinger Post author

    We are just transitioning from summer to fall and it seems a little bit too early for a Fondue…well, one that has not Swiss or Cheese blood might think that way…for the rest of us, there is always a reason to get out the pot, fill it with Garlic, Wine and Cheese and break the bread…We enjoyed it!

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